Carpaccio is credited for its authenticity as a genuine and atmospheric Italian eatery. Owner and founder Guido Campigotto’s roots in Northern Italy have been echoed in the style and menu of the restaurant. Design influences emanate from the fifteenth century painter Carpaccio and all possible ingredients are sourced from their native Italy.

An electric atmosphere and exquisite food have made Carpaccio a firm favourite for a night out and the perfect choice for private functions.

Carpaccio is minutes away from Chelsea Town Hall and South Kensington tube station, and ideally located for wedding and christening parties.